Cilantro Lime Vinaigrette


  • 2/3 cup lime juice
  • 3 TBs minced garlic
  • ¼ cup apple cider vinegar
  • Pinch of salt
  • 2/3 cup packed cilantro leaves
  • 2-4 dashes of hot sauce
  • 1 TBs cumin
  • ¼ cup canola or other salad oil


Place all ingredients except the oil in a blender. Turn on blender. Add oil very slowly through the “hole” in the middle. Use a little water if you lose the hole, but just enough to keep the little hole so the oil will get blended. Makes about 1 ¼ cups.